Raspberry Shake
Serves: 2
Calories/serving: 158
WW points per serving: 3
Fibre: og Fat: 9.9g Protein: 1.5g
- 2 scoops Vanilla Ice Cream
- 25oml/8ftoz diet ginger ale
- 45ml/1 1/2 floz double cream
- 1-2 teaspoons raspberry flavouring
1. Place all the ingredients in a blender and blend for i minute at medium speed, then pour into a tall glass.